Indulge in the unique cuisine of Sichuan hot pot at Tan Hotpot. Settle in to a lantern lit setting, and select from multiple soup bases, proteins and veggies to create the spicy Sichuan soup of your dreams.
A must try is the duck blood tofu, a Tan Hotpot speciality. Building your own hotpot is an incredibly unique and delicious dining experience and a must try for anyone new to Southwestern Chinese cuisine. Watch as robot waiters bring your ingredients to the table from Wagyu to fish, seafood, fresh vegetables and noodles.
For more information, visit the Tan Hot Pot website.
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